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Lou GonzalesArticles

Spanning two decades of a career in publishing, she began to see the lockdown as a priceless boon – for it has given her the leisure of unleashing her potential as an amateur baker, writer, and digital publisher.
The Oarhouse burger + The Diarist’s brioche bun—a very limited edition
Home and Kitchen DiariesVideo
March 1, 2021

The Oarhouse burger + The Diarist’s brioche bun—a very limited edition

By Lou Gonzales
Do you have fond memories of the Malate night life in the ‘80s? Well, unfortunately, I don’t. My memories of Malate were the street…
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Lola-inspired Squid ink Lasagna
Home and Kitchen DiariesVideo
February 22, 2021

Lola-inspired Squid ink Lasagna

By Lou Gonzales
For the Gonzales family, eating is not just for nourishment but it is also a tradition. I spent summers in my Lola’s kitchen writing down…
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‘I think my Facebook was hacked’: <br>What should you do?
Commentary
February 11, 2021

‘I think my Facebook was hacked’:
What should you do?

By Lou Gonzales
A few months ago, my tita’s Facebook account was hacked. These hackers are getting more and more sophisticated and really chat with you…
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My chocolate chip cookie’s journey to perfection
Home and Kitchen Diaries
February 8, 2021

My chocolate chip cookie’s journey to perfection

By Lou Gonzales
I have loved cookies since Cookie Monster. I grew up in the ’80s and by Cookie Monster I meant the bakery at Twin Cinema Arcade (now…
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Fresh spring rolls with sweet chili <br> and peanut dipping sauces
Home and Kitchen DiariesVideo
February 4, 2021

Fresh spring rolls with sweet chili
and peanut dipping sauces

By Lou Gonzales
I find myself ordering spring rolls every chance I get, thus the accumulation of spring roll photos here. They all look the same, but they…
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My version of brioche bread
Home and Kitchen DiariesVideo
January 29, 2021

My version of brioche bread

By Lou Gonzales
This is my favorite bread recipe, and it took a few tries to get the consistency and taste that I wanted. If you love butter (who…
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NYC Chinatown's famous pork buns
Home and Kitchen DiariesVideo
January 18, 2021

NYC Chinatown's famous pork buns

By Lou Gonzales
Have you tried this famous roast pork buns from Mei Lai Wah? When you’re in New York City’s Chinatown, it’s a must. Famous…
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The best bánh mì in Ho Chi Minh
Home and Kitchen DiariesVideo
January 11, 2021

The best bánh mì in Ho Chi Minh

By Lou Gonzales
We used to have our annual girls-only trip with my sisters-in-law, my mom and her sisters. Our trip to Vietnam a couple of years ago was one…
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I miss New York-style bagels
Home and Kitchen DiariesVideo
January 6, 2021

I miss New York-style bagels

By Lou Gonzales
The holidays felt unreal for 2020. We are a big family (an understatement) and we call ourselves Barangay Gonzales—Manila and New York…
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Vegetable lasagna <br> for a change
Home and Kitchen DiariesVideo
December 22, 2020

Vegetable lasagna
for a change

By Lou Gonzales
I first tried this vegetable lasagna at a dinner party and I thought I’d recreate it as an alternative to my mom’s meat lasagna…
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Page 1 of 212»
  • Loose thoughts, loose talk

    • Loose Thoughts, Loose Talk
      March 3, 2021

      What are parents for

      By TheDiarist.Ph
    • Loose Thoughts, Loose Talk
      February 25, 2021

      Failure

      By TheDiarist.Ph
  • Read more
  • Tweets

    New Collection – Curated tweets by TheDiaristPh

    Tweets by BTS_twt

  • Commentary

    • Commentary
      February 22, 2021

      It’s the guilt of Covid-19 that gets you

      By Alya B. Honasan
    • Commentary
      February 11, 2021

      ‘I think my Facebook was hacked’:
      What should you do?

      By Lou Gonzales
  • Read more
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  • About The Diarist.Ph

    We, believers in the written word throughout our years in journalism and related fields, have long wanted a platform where the story rules, and where passions are not restricted by too many compromises. It is an endeavor built on the hope that people will read—not only watch—and will share.

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